Southern Creamy Butter Beans (Large Lima Beans)

Southern Creamy Butter Beans (Large Lima Beans) was pinched from <a href="http://www.deepsouthdish.com/2008/11/southern-creamy-butter-beans-large-lima.html" target="_blank">www.deepsouthdish.com.</a>
INGREDIENTS
•1 pound bag of Camellia brand large lima beans
•Water to cover plus an inch
•1 tablespoon of bacon fat, butter or vegetable oil
•1/2 cup of chopped onion
•1/2 cup of chopped celery
•1/4 cup of chopped carrot
•2 cloves of garlic, chopped
•1 teaspoon of dried thyme
•1/4 teaspoon of freshly cracked black pepper grinder
•2 cups of leftover baked, smoked ham, roughly chopped
•Meaty ham bone, 2 or 3 ham hocks or smoked turkey wings
•1 (32-ounce) carton of chicken stock
•4-6 cups of water
•2 bay leaves
•1/4 cup (1/2 stick) of butter, optional
•2 tablespoons of dried parsley
•Pinch of Cajun seasoning (like Slap Ya Mama)
•Couple pinches of kosher salt, or to taste
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