Southern Cornbread Dressing

Name: Southern Cornbread Dressing
Ingredients: Cornbread, recipe follows; 7 slices oven-dried white bread; 1 sleeve crackers (recommended: Saltine); 8 tablespoons butter; 2 cups chopped celery; 1 large onion, chopped; 7 cups chicken stock; 1 teaspoon salt; Freshly ground black pepper; 1 teaspoon sage, optional; 1 tablespoon poultry seasoning, optional; 5 eggs, beaten; Cornbread:; 1 cup self-rising cornmeal; 1/2 cup self-rising flour; 3/4 cup buttermilk; 2 eggs; 2 tablespoons vegetable oil

Southern Cornbread Dressing was pinched from <a href="http://www.pauladeen.com/article_view/born_and_bred_with_cornbread/" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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Cornbread, recipe follows

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7 slices oven-dried white bread

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1 sleeve crackers (recommended: Saltine)

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8 tablespoons butter

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2 cups chopped celery

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1 large onion, chopped

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7 cups chicken stock

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1 teaspoon salt

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Freshly ground black pepper

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1 teaspoon sage, optional

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1 tablespoon poultry seasoning, optional

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5 eggs, beaten

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Cornbread:

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1 cup self-rising cornmeal

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1/2 cup self-rising flour

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3/4 cup buttermilk

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2 eggs

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2 tablespoons vegetable oil

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