Southern Cornbread Dressing

Name: Southern Cornbread Dressing
Prep time: 30 min
Cook time: 45 min
Yield: 1
Ingredients: 1 cup self-rising cornmeal; 3⁄4 cup buttermilk; 2 eggs; 2 tablespoons vegetable oil; cornbread, crumbled; 8 tablespoons butter 1 sticks; 2 cups celery, chopped; 1 large onion, chopped; 4 cups chicken stock; 10 1⁄2 ounces cream of chicken soup; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon sage (optional); 1 tablespoon poultry seasoning (optional)

Southern Cornbread Dressing was pinched from <a href="http://www.food.com/recipe/southern-cornbread-dressing-472757" target="_blank">www.food.com.</a>

"Me and a dear friend of mine who is no longer with us, made this dressing for 17 years at Thanksgiving. I still make it and it brings back wonderful memories of her and I laughing, chopping, mixing and tasting. This is a terrific recipe. Hope you make this recipe and make your own memories...."

INGREDIENTS

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1 cup self-rising cornmeal

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3⁄4 cup buttermilk

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2 eggs

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2 tablespoons vegetable oil

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cornbread, crumbled

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8 tablespoons butter 1 sticks

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2 cups celery, chopped

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1 large onion, chopped

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4 cups chicken stock

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10 1⁄2 ounces cream of chicken soup

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1 teaspoon salt

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1 teaspoon black pepper

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1 teaspoon sage (optional)

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1 tablespoon poultry seasoning (optional)

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