Southern Classic Caramel Cake

Name: Southern Classic Caramel Cake
Ingredients: Cake; 1 cup butter (2 sticks); 2 cups sugar; 4 eggs; 3 cups flour, self-rising; 1 cup buttermilk; 2 teaspoons vanilla; Southern Caramel Frosting; 2 cups sugar; 1 cup buttermilk; ½ cup Crisco; ½ cup butter; 1 teaspoon baking soda

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INGREDIENTS

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Cake

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1 cup butter (2 sticks)

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2 cups sugar

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4 eggs

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3 cups flour, self-rising

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1 cup buttermilk

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2 teaspoons vanilla

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Southern Caramel Frosting

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2 cups sugar

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1 cup buttermilk

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½ cup Crisco

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½ cup butter

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1 teaspoon baking soda

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