INGREDIENTS
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2 chicken breasts, cut to bite sized pieces
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1 teaspoon salt
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1/2 teaspoon pepper
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2 carrots, chopped
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2 celery stalks, chopped
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1 cup corn
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1 1/2 cup green beans
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1 cup milk
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2 tablespoons flour
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Dumplings
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2 cups all purpose flour
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1 teaspoon baking powder
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1 teaspoon salt
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1/3 cup vegetable oil
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1 egg, beaten
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1/2 cup milk