Southern Butter Pecan Pound Cake

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  • CAKE
  • 1 cup butter at room temperature
  • 1 and 1/2 cup granulated sugar
  • 1 and 1/2 cup brown sugar (firmly packed)
  • 6 large eggs at room temperature
  • 3 cup all-purpose flour (sifted and measured correctly)
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 tablespoon pure vanilla extract
  • 1 cup buttermilk at room temperature
  • 2 tablespoon butter ()
  • 1 and 1/2 cup finely chopped pecansGLAZE
  • 1/2 cup butter
  • 3/4 cup granulated sugar
  • 2 tablespoons water
  • 1 tablespoon pure vanilla extractSee narrative above for substitutions.
  • Add Ingredients to Grocery List







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