INGREDIENTS
•
1 package ‘Nilla Wafers, half turned to crumbs in the blender, half broken into large chunks
•
1/4 cup unsalted butter, melted
•
3 bananas, peeled and sliced
•
32 ounces cream cheese
•
2 cups sugar
•
6 eggs
•
1 tbs strong bourbon vanilla
•
16 ounces sour cream
•
Bourbon Pecan Maple Glaze
•
1/4 cup brown sugar
•
1/8 cup bourbon
•
1/4 cup maple syrup
•
1/2 lb pecans, chopped