Southern Baked Macaroni and Cheese Recipe

Name: Southern Baked Macaroni and Cheese Recipe
Ingredients: 3 cups macaroni, uncooked; 2 eggs; ½ cup heavy cream; 1½ cups milk; salt & pepper; paprika (optional); 1 cup smoked cheddar cheese, shredded (a must); 6-8 oz Velveeta cheese, shredded (feel free to cut back on the Velveeta if you don't want it to be super creamy); 1 cup sharp cheddar (can use less if you don't like a sharp taste in your mac n cheese); 1 cup Colby & Monterey Jack, shredded (cheese blend)

"This southern baked macaroni and cheese is full of soul and flavor. Smoked cheddar is the secret to this truly addictive, baked macaroni and cheese recipe...."

INGREDIENTS

•

3 cups macaroni, uncooked

•

2 eggs

•

½ cup heavy cream

•

1½ cups milk

•

salt & pepper

•

paprika (optional)

•

1 cup smoked cheddar cheese, shredded (a must)

•

6-8 oz Velveeta cheese, shredded (feel free to cut back on the Velveeta if you don't want it to be super creamy)

•

1 cup sharp cheddar (can use less if you don't like a sharp taste in your mac n cheese)

•

1 cup Colby & Monterey Jack, shredded (cheese blend)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes