INGREDIENTS
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4 or 5 large apples, peeled and chopped into bite sized pieces (I have used every kind of apple there is in this recipe)
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1/2 cup brown sugar (light or dark)
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1 tablespoon all purpose flour
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1 teaspoon cinnamon
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6 tablespoons butter or margarine
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2 pie crusts (deep dish or regular) If you use deep dish may have to add more apples.