South Pacific Pork Chops

Name: South Pacific Pork Chops
Ingredients: 1 (20 ounce) can pineapple chunks, drained and liquid reserved; 1 1/4 cups ketchup; 1 tablespoon dark or light brown sugar; 1 tablespoon cider vinegar; 3 carrots, sliced into 1/2-inch rounds; 1/2 a medium-sized green bell pepper, cut into chunks; 2 tablespoons vegetable oil; 4 loin pork chops (1 to 2 pounds total), 1 inch thick

South Pacific Pork Chops was pinched from <a href="http://www.mrfood.com/Pork/South-Pacific-Pork-Chops-2912/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 (20 ounce) can pineapple chunks, drained and liquid reserved

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1 1/4 cups ketchup

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1 tablespoon dark or light brown sugar

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1 tablespoon cider vinegar

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3 carrots, sliced into 1/2-inch rounds

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1/2 a medium-sized green bell pepper, cut into chunks

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2 tablespoons vegetable oil

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4 loin pork chops (1 to 2 pounds total), 1 inch thick

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