Sous Vide Lobster Tails

Name: Sous Vide Lobster Tails
Ingredients: 4 medium lobster tails (shells removed); salt (to taste); 4 tablespoons cold butter (cut into small pieces); 4 tablespoons butter; 2 cloves garlic (minced); 1-2 teaspoons fresh lemon juice

"Surprisingly super easy to make, these sous vide lobster tails are buttery, perfectly tender, ready in only 1 hour, and served with a tasty garlic butter...."

INGREDIENTS

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4 medium lobster tails (shells removed)

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salt (to taste)

•

4 tablespoons cold butter (cut into small pieces)

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4 tablespoons butter

•

2 cloves garlic (minced)

•

1-2 teaspoons fresh lemon juice

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