"Sourdough maple oat sandwich bread is soft, delicious and dairy free! Use your active sourdough starter to create this family favorite!..."
INGREDIENTS
•
100 g Sourdough Starter
•
250 g Water
•
60 g Maple Syrup
•
20 g Olive Oil ((can use melted butter if you prefer))
•
100 g Rolled Oats ((traditional oats not quick oats))
•
400 g Bread Flour
•
8 g Salt