Sourdough Hamburger Buns - Bakers Table

Name: Sourdough Hamburger Buns - Bakers Table
Ingredients: 5 1/2 cups bread flour; 1 1/2 Tablespoons SAF gold instant yeast; 2 teaspoons salt; 1/4 cup sugar; 1 1/2 cups warm water (105-115 degrees); 1 cup sourdough starter, at room temperature; 1/4 cup olive oil; 2 eggs, lightly beaten

"These Sourdough Hamburger Buns are an absolute favorite around our house! I’ve been making them for at least 20 years. In addition to being the......"

INGREDIENTS

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5 1/2 cups bread flour

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1 1/2 Tablespoons SAF gold instant yeast

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2 teaspoons salt

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1/4 cup sugar

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1 1/2 cups warm water (105-115 degrees)

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1 cup sourdough starter, at room temperature

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1/4 cup olive oil

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2 eggs, lightly beaten

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