INGREDIENTS
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240 Grams Peanut Butter ((1 Cup))
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112 Grams Butter ((8 Tablespoons))
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175 Grams Brown Sugar, Packed ((3/4 Cup + 1 Tablespoon))
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226 Grams Sourdough Starter; Fed, Active, or Discard ((1 Cup))
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2 Large Eggs
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4 Grams Vanilla Extract ((1 Teaspoon))
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256 Grams All-Purpose Flour
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4 Grams Baking Powder ((1 Teaspoon))
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5 Grams Baking Soda ((1 Teaspoon))
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3 Grams Salt ((1/2 Teaspoon))
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170 Grams Chocolate Chips ((1 Cup))