Sourdough Crescent Rolls

Name: Sourdough Crescent Rolls
Yield: 16
Ingredients: 2 1/4 tsp dry active yeast (or 1 package); 1 1/2 cups warm water; 4 1/2 -5 1/2 cups flour; 1 cup sourdough starter; 2 Tablespoons melted butter; 2 teaspoons salt; 1/4 cup sugar; 1/2 teaspoon baking soda; 2 teaspoons oil; 2-3 Tablespoons of butter for brushing

Sourdough Crescent Rolls was pinched from <a href="http://www.cookingwithcarlee.com/2018/02/sourdough-crescent-rolls.html" target="_blank" rel="noopener">www.cookingwithcarlee.com.</a>

"Sourdough crescent rolls are soft, ever so slightly sweet with a nicely rounded sourdough flavor. They are the perfect accompaniment to your next dinner!..."

INGREDIENTS

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2 1/4 tsp dry active yeast (or 1 package)

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1 1/2 cups warm water

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4 1/2 -5 1/2 cups flour

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1 cup sourdough starter

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2 Tablespoons melted butter

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2 teaspoons salt

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1/4 cup sugar

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1/2 teaspoon baking soda

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2 teaspoons oil

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2-3 Tablespoons of butter for brushing

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