Real Recipes From Real Home Cooks ®
Sourdough Challah Bread - Amy Bakes Bread
"Soft & fluffy on the inside with a beautiful, golden crust on the outside this braided sourdough challah bread is the perfect addition to your dinner table...."
INGREDIENTS
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90 grams ripe sourdough starter
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90 grams flour
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90 grams water
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250 grams levain (see recipe notes)
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275 grams warm water
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4 large eggs (about 200 grams)
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120 grams honey
•
20 grams salt
•
1080 grams bread flour
•
105 grams olive oil
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