""Buckwheat pancakes are the best! I love them with a fresh blueberry syrup and loads of sweet cream butter!"..."
INGREDIENTS
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2 cups sourdough starter
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2 eggs, beaten
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1 tablespoon vegetable oil
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3 tablespoons white sugar
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1/2 teaspoon vanilla extract
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1 teaspoon salt
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1 cup buckwheat flour
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1/2 cup all-purpose flour
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1/2 teaspoon baking soda
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1 teaspoon ground ginger