INGREDIENTS
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Ingredients
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1 package (1/4 ounce) active dry yeast
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3-1/2 cups warm water (110° to 115°), divided
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7 to 8 cups all-purpose flour, divided
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1/4 cup nonfat dry milk powder
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2 tablespoons butter, melted
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2 tablespoons sugar
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2 teaspoons salt
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Cornmeal