Real Recipes From Real Home Cooks ®
Sourdough Bread Bowls - Amy Bakes Bread
"The ultimate comfort food: a steaming bowl of soup nestled in a crusty sourdough bread bowl. Make these sourdough bread bowls today. Perfect for a cool evening...."
INGREDIENTS
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22 grams ripe/active starter
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220 grams all purpose or bread flour
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220 grams water
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450 grams ripe levain
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800 grams water
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1200 grams bread flour (see recipe notes)
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24 grams salt
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2-4 cups ice cubes (for baking the bread)
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