Sourdough Banana Bread

Name: Sourdough Banana Bread
Ingredients: 8 tablespoons unsalted butter; 1 cup dark brown sugar (OR light brown OR white sugar); 2 large eggs; 3 medium very ripe bananas (mashed); 3 tablespoons sour cream; 1 teaspoon vanilla extract; 1/2 cup unfed sourdough starter (or active starter); 2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1 teaspoon fine sea salt; 1/2 cup chopped walnuts (or pecans)

"Sourdough banana bread is the perfect way to use your sourdough discard and over-ripened bananas. So moist and tangy, it will quickly be your new favorite!..."

INGREDIENTS

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8 tablespoons unsalted butter

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1 cup dark brown sugar (OR light brown OR white sugar)

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2 large eggs

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3 medium very ripe bananas (mashed)

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3 tablespoons sour cream

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1 teaspoon vanilla extract

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1/2 cup unfed sourdough starter (or active starter)

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2 cups all-purpose flour

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2 teaspoons baking powder

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1/2 teaspoon baking soda

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1 teaspoon fine sea salt

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1/2 cup chopped walnuts (or pecans)

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