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sweetteaandcornbread.blogspot.com
Sour Cream Rolls!
INGREDIENTS
•
1 (8 oz.) container of sour cream
•
1/2 cup butter
•
1/2 cup sugar
•
1 1/4 tsp. salt
•
2 (1/4 oz.) envelopes active dry yeast
•
1/2 cup warm water (105 degrees to 115 degrees)
•
2 large eggs
•
4 cups all purpose flour
•
2 Tbs. butter
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