Sour Cream Rhubarb Cake

Name: Sour Cream Rhubarb Cake
Ingredients: 11/2 Cups sugar; 1/2 Cup melted butter; 1 egg; 1 Cup sour cream; 1 tsp. PURE VANILLA EXTRACT; 1 tsp. baking soda; 2 Cups flour; 11/2 Cups chopped rhubarb, fresh or frozen (there really isn't a substitute, but tart cherries would be a nice alternative); Topping:; 1/3 Cup sugar; 1 tsp. PENZEYS CINNAMON

Sour Cream Rhubarb Cake was pinched from <a href="http://www.penzeys.com/cgi-bin/penzeys/recipes/r-penzeysSourCreamRhubarbCake.html" target="_blank">www.penzeys.com.</a>

INGREDIENTS

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11/2 Cups sugar

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1/2 Cup melted butter

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1 egg

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1 Cup sour cream

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1 tsp. PURE VANILLA EXTRACT

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1 tsp. baking soda

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2 Cups flour

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11/2 Cups chopped rhubarb, fresh or frozen (there really isn't a substitute, but tart cherries would be a nice alternative)

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Topping:

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1/3 Cup sugar

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1 tsp. PENZEYS CINNAMON

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