"Sour Cream Rhubarb Cake tastes like heaven on the homestead with its thick rhubarby batter and streusel topping. Sure to become a favorite at your house!..."
INGREDIENTS
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1 cup white sugar
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1 tsp baking soda
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1/2 tsp salt
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2 cups flour
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2 eggs, beaten
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1 cup sour cream
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3 cups diced rhubarb
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1 cup white sugar
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1/4 cup flour
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1/4 cup butter, softened
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ground cinnamon (for dusting)