"Great side dish for any meal. Of course, I love mushrooms, sour cream, and almonds, so why wouldn't I like this?..."
INGREDIENTS
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1/2 cup slivered almonds
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1 tablespoon butter, melted
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1 1/2 cups long-grain rice, uncooked
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3 cups chicken broth
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1/3 cup butter
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1 tablespoon onion, grated
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1 tablespoon fresh lemon juice
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1 teaspoon salt
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1/4 teaspoon pepper
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1 small bay leaf
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1 cup sour cream
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1 (4 ounce) can button mushrooms, drained (may use fresh, but saute a while in butter or olive oil before adding to release the moisture.)
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1/4 cup fresh parsley, minced