"Creamy, smooth, velvety and crazy delicious, this Sour Cream Lemon pie is going to very quickly become a favorite. Perfect dessert for any occasion...."
INGREDIENTS
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1 9-inch pie crust, baked and cooled
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1 cup sugar
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3 tablespoons plus 1-1/2 teaspoons cornstarch
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1 cup whole milk
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1/2 cup lemon juice
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3 large egg yolks, lightly beaten
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1/4 cup butter, cubed
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1 tablespoon grated lemon zest
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1 cup sour cream
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1 cup heavy whipping cream, sweetened and whipped