Sour Cream Fan Rolls Recipe

Name: Sour Cream Fan Rolls Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 7 to 8 cups all-purpose flour; 1/2 cup sugar; 2 tablespoons Red Star® Platinum Superior Baking Yeast™; 1-1/2 teaspoons salt; 1/4 teaspoon baking powder; 2 cups (16 ounces) sour cream; 1 cup water; 6 tablespoons butter, cubed; 2 eggs, lightly beaten

Sour Cream Fan Rolls Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/sour-cream-fan-rolls" target="_blank">www.tasteofhome.com.</a>

"I received this recipe from an E-mail pen pal in Canada. The dough is so easy to work with, and it makes the lightest yeast rolls. I haven't used another white bread recipe since I started making this one. -Carrie Ormsby, West Jordan, Utah..."

INGREDIENTS

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7 to 8 cups all-purpose flour

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1/2 cup sugar

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2 tablespoons Red Star® Platinum Superior Baking Yeast™

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1-1/2 teaspoons salt

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1/4 teaspoon baking powder

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2 cups (16 ounces) sour cream

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1 cup water

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6 tablespoons butter, cubed

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2 eggs, lightly beaten

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