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thepioneerwoman.com
Sour Cream Enchiladas
INGREDIENTS
•
12 whole Corn Tortillas
•
Canola Oil, For Frying
•
1 can (20 Ounce) Enchilada Sauce
•
2 cups Sour Cream
•
3 cups Sharp Cheddar Cheese, Grated
•
1 cup Sliced/chopped Green Onions
•
1/2 teaspoon Ground Cumin
•
1/4 teaspoon Cayenne Pepper
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5
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