INGREDIENTS
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2 3/4 cups sifted all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/4 teaspoon ground nutmeg
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1 cup regular margarine
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1 1/2 cups sugar
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2 eggs
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1/2 cup sour cream
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1/2 teaspoon lemon extract
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sugar