INGREDIENTS
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½ cup all-purpose flour
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½ cup granulated sugar
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1 teaspoon ground cinnamon
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6 tablespoons unsalted butter, cut into ½ inch pieces
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For the batter
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2 ¼ cups all-purpose flour
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2 teaspoons baking powder
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½ teaspoon baking soda
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¼ teaspoon salt
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1/3 cup unsalted butter, softened to room temperature
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1/3 cup vegetable or canola oil
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1 cup granulated sugar
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2 large eggs
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1 cup sour cream
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2 teaspoons vanilla extract
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Instructions
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