Sour Cream Chocolate Swirl Coffee Cake

Name: Sour Cream Chocolate Swirl Coffee Cake
Prep time: 25 min
Yield: 16
Ingredients: 1/4 cup finely chopped pecans; 3 oz semisweet chocolate, chopped; 1 cup sugar; 1/2 cup butter or margarine, softened; 1 container (8 oz) sour cream; 2 teaspoons vanilla; 3 eggs; 2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1 oz semisweet chocolate, chopped; 1/2 teaspoon oil

Sour Cream Chocolate Swirl Coffee Cake was pinched from <a href="http://www.bettycrocker.com/recipes/sour-cream-chocolate-swirl-coffee-cake/14296c11-75a3-47c9-99cf-63b0a2784954" target="_blank">www.bettycrocker.com.</a>

"This moist, glazed cake will earn top billing at brunch! It serves 16 and can be ready for the oven in less than half an hour...."

INGREDIENTS

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1/4 cup finely chopped pecans

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3 oz semisweet chocolate, chopped

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1 cup sugar

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1/2 cup butter or margarine, softened

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1 container (8 oz) sour cream

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2 teaspoons vanilla

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3 eggs

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2 cups all-purpose flour

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1 1/2 teaspoons baking powder

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1/4 teaspoon salt

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1 oz semisweet chocolate, chopped

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1/2 teaspoon oil

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