"Sour cream gives enough tangy bite to this banana nut bread to take the edge off this breads sweetness. Dusting the pans with cinnamon sugar gives these loaves a gentle spice undertone. It's the perfect Banana Nut Bread!..."
INGREDIENTS
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1/4 cup white sugar
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1 teaspoon ground cinnamon
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3/4 cup butter
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3 cups white sugar
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3 eggs
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4 large ripe banana's
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1 (16 oz) container of sour cream
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2 teaspoons vanilla extract
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2 teaspoons ground cinnamon
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1/2 teaspoon salt
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3 teaspoons baking soda
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4 1/2 cups all-purpose flour
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1 1/2 cups chopped walnuts (optional) reserve 1/2 cup for topping
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Instructions