""This bread is a family favorite. It is very moist, freezes well, and makes a great addition to school lunches with peanut butter spread on a slice."..."
INGREDIENTS
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4 very ripe bananas, divided
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1 cup white sugar
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3/4 cup butter, melted and cooled
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2 large eggs
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1/3 cup sour cream
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon salt
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1/2 cup chopped walnuts (optional)
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2 teaspoons white sugar
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1/2 teaspoon ground cinnamon