Sour Cream Apple Pie

Name: Sour Cream Apple Pie
Prep time: 15 min
Cook time: 35 min
Yield: 8
Ingredients: 2 large Nellie’s Free Range Eggs; 1 cup sour cream; 1 cup sugar; 6 tablespoons all-purpose flour, divided; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 3 cups chopped peeled tart apples; 1 unbaked pie shell (9 inches); 1/4 cup packed brown sugar; 3 tablespoons cold butter

Sour Cream Apple Pie was pinched from <a href="https://www.tasteofhome.com/recipes/sour-cream-apple-pie/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"A cool, creamy version of the original, this delicious dessert is the perfect finish to a satisfying summer meal. Its crumbly topping and smooth apple filling are crowd-pleasers! Be prepared to serve seconds. —Sharon Bickett, Chester, South Carolina..."

INGREDIENTS

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2 large Nellie’s Free Range Eggs

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1 cup sour cream

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1 cup sugar

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6 tablespoons all-purpose flour, divided

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1 teaspoon vanilla extract

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1/4 teaspoon salt

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3 cups chopped peeled tart apples

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1 unbaked pie shell (9 inches)

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1/4 cup packed brown sugar

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3 tablespoons cold butter

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