INGREDIENTS
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Ingredients
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Crust:
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1 cup Land O Lakes® Butter, softened
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1 cup firmly packed brown sugar
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2 cups uncooked quick-cooking oats
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1 cup all-purpose flour
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1 cup chopped pecans
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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¼ teaspoon allspice
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Filling:
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1 cup sour cream
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¾ cup sugar
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2 tablespoons all-purpose flour
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1 Land O Lakes® Egg
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2 medium (2 cups) apples, unpeeled, shredded