INGREDIENTS
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•8 bacon slices
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•⅓ cup diced onion
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•4 boneless, skinless chicken breasts
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•1 (10-ounce) can cream of chicken soup
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•1 (10-ounce) can Cheddar Cheese Soup
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•1 cup sour cream
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•⅓ cup flour
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•½ teaspoon garlic powder
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•salt and pepper to taste