Sour Cherry Crumble
INGREDIENTS
•
1 cup almond flour
•
1/2 cup cold butter, diced (1/4 inch)
•
1/2 cup plus 2 tablespoons bread flour
•
1/3 cup granulated sugar
•
2 tablespoons light brown sugar
•
1 teaspoon salt
•
4 cups pitted sour cherries
•
1/2 cup sugar
•
3 tablespoons flour
•
2 teaspoons lemon juice
•
2 teaspoons vanilla extract
•
1/2 teaspoon salt
•
Zest of 1/2 lemon
•
3 tablespoons butter
•
1/2 pound ricotta
•
1/2 teaspoon lemon juice
•
1/2 teaspoon vanilla extract
•
1/4 teaspoon salt
Comments & Reviews
Just A Pinch Sweepstakes