Soupburger Recipe - Food.com
"A great standby for a quick lunch! (Or a really quick dinner!) This is an open face sandwich, so you can really pile on the meat and sauce! This is..."
INGREDIENTS
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1 -1 1/2 lb ground beef
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1 (10 3/4 ounce) can cream of mushroom soup (You can substitute cream of chicken or cream of celery)
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1/2 diced small onion or 1/3 cup chopped green onion
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parsley
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sour cream
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salt and pepper
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garlic
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bread
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mayonnaise
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