parmesan potatoe soup

Name: Parmesan Potatoe Soup
Prep time: 25 min
Cook time: 6 h
Yield: 12
Ingredients: 8 medium potatoes, cut into 1/2 inch cubes; 6 cup(s) chicken broth; 1 large onion, chopped; 1 jar(s) (7 oz.) roasted sweet red peppers, drained and chopped; 1 small celery rib, chopped; 1 teaspoon(s) garlic powder; 1/2 teaspoon(s) salt; 1/2 to 1 teaspoon(s) ground pepper; 1/8 teaspoon(s) rubbed sage; 1 cup(s) cooked cubed ham; 1 cup(s) fresh broccoli crowns, separated; 1/3 cup(s) all purpose flour; 2 cup(s) heavy whipping cream, divided; 1 cup(s) grated parmesan cheese, divided; 8 - bacon strips, cooked and crumbled; 1 tablespoon(s) parsley

(1 RATING)

61 Pinches 1 Photo

Dana Ramsey

Somewhere in, PA

Updated on Jan 26, 2011

I love making soups when it is cold out they just seem to warm a body up. This recipe I found several years ago but had to tweek it to suit my family's taste and to make sure my finicky son would eat it! I swear he would live on pizza and hamburgers if I let him!

Rate

prep time 25 Min

cook time 6 Hr

method ---

yield 12 serving(s)

Ingredients

8 medium potatoes, cut into 1/2 inch cubes
6 cups chicken broth
1 large onion, chopped
1 jar (7 oz.) roasted sweet red peppers, drained and chopped
1 small celery rib, chopped
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 to 1 teaspoons ground pepper
1/8 teaspoon rubbed sage
1 cup cooked cubed ham
1 cup fresh broccoli crowns, separated
1/3 cup all purpose flour
2 cups heavy whipping cream, divided
1 cup grated parmesan cheese, divided
8 - bacon strips, cooked and crumbled
1 tablespoon parsley

How To Make parmesan potatoe soup

Step 1

In a 5 to 6 quart slow cooker lined or sprayed with cooking spray, combine the first 11 ingredients. Cover and cook on low for 6 hours or until vegetables are tender

Step 2

In a small bowl combine the flour and 1/2 cup cream until smooth; add to the slow cooker. Stir in 3/4 cup of parmesan cheese, bacon, parsley and the remaining cream. Cover and cook for 30 minutes or until slightly thickened. Ladle into bowls and sprinkle with the remaining parmesan cheese.
Step 3

Note: You can also make this without adding the ham or broccoli.
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