Vegetable Soup

Vegetable Soup

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Julie Stoots

By
@jstoots

This is my Grandmother's Veg Soup recipe. Its Great!
This recipe is not exact measurements,this is just an estimate. It depends on the # of people you are wanting to serve. You may want to adjust accordingly. I never measure!

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
1 Hr
Cook:
30 Min

Ingredients

  • 5 c
    water
  • 1 lg.
    can of campbells tomato soup
  • 2 c
    potatos
  • 1 c
    carrots
  • 1-2 can(s)
    luck pinto beans (no onions)
  • 1 c
    elbow macaroni, cooked
  • 1 c
    sugar
  • 1 c
    onions
  • 1-2 c
    beef stock, cooked
  • ·
    salt and pepper
  • 2 Tbsp
    bacon or fat back grease

How to Make Vegetable Soup

Step-by-Step

  1. Boil Potatoes, carrots and onions, until soft.
  2. Add Macaroni, cook for 5-10 min. Lower heat to Low-Med.
  3. Add Tomato soup, sugar, beans and beef stock. Add Salt / Pepper to taste.

Printable Recipe Card

About Vegetable Soup

Course/Dish: Vegetable Soup



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