Vegetable Beef Soup

1
Callene Corkan

By
@Callene

Very easy,very quick.If using fresh or frozen veggies it takes longer to cook.Soup is better the next day,like spahgetti.lol

Rating:

★★★★★ 1 vote

Comments:
Serves:
Never really figured out the sizes,maybe 8.
Prep:
15 Min
Cook:
30 Min

Ingredients

Add to Grocery List

  • 3 can(s)
    veg-alls
  • 2 large can(s)
    tomatoes(petite diced)
  • 2 lb
    hamburger
  • 2 can(s)
    diced potatoes or 6 raw potatoes

How to Make Vegetable Beef Soup

Step-by-Step

  1. Prep time depends on if you have to peel the potatoes or just open cans.Put tomatoes in and the potatoes let boil about 10 mins.
  2. Put in the rest of the ingredients and leave on medium heat to boil for about 20 mins or til potatoes are tender(if using raw potatoes).Serve with cornbread.

Printable Recipe Card

About Vegetable Beef Soup

Course/Dish: Vegetable Soup
Other Tag: Quick & Easy




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