vegetable beef soup

Red Level, AL
Updated on Dec 30, 2011

Very easy,very quick.If using fresh or frozen veggies it takes longer to cook.Soup is better the next day,like spahgetti.lol

prep time 15 Min
cook time 30 Min
method ---
yield Never really figured out the sizes,maybe 8.

Ingredients

  • 3 cans veg-alls
  • 2 large cans tomatoes(petite diced)
  • 2 pounds hamburger
  • 2 cans diced potatoes or 6 raw potatoes

How To Make vegetable beef soup

  • Step 1
    Prep time depends on if you have to peel the potatoes or just open cans.Put tomatoes in and the potatoes let boil about 10 mins.
  • Step 2
    Put in the rest of the ingredients and leave on medium heat to boil for about 20 mins or til potatoes are tender(if using raw potatoes).Serve with cornbread.

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