Real Recipes From Real Home Cooks ®

trish's taco soup

(2 ratings)
Recipe by
Schelley Brown Francis
Minden, LA

This is a recipe from my dear friend Trish Harper. When I worked at Harper Motors years ago this was a favorite for everybody at the dealership to enjoy! Me and Olivia (37 Buick) at Harper Motors.

(2 ratings)

Ingredients For trish's taco soup

  • SOUP
  • 2 lb
    ground beef or vension
  • 1 lg
    onion, chopped
  • 2 can
    yellow hominy, undrained
  • 2 can
    stewed tomatoes, mexican
  • 1 can
    ro-tel tomatoes
  • 2 can
    pinto beans with jalapenos, undrained
  • 1 pkg
    dry ranch dressing mix
  • 1 pkg
    taco seasoning mix

How To Make trish's taco soup

  • 1
    Brown meat and onions, drain fat.
  • 2
    In large pot, mix the hominy, stewed tomatoes, Ro-Tel tomatoes, pinto beans, dry ranch dressing and taco seasoning add browned meat and onions. Heat on low until hot.
  • This is the perfect winter meal with a side of Mexican Cornbread!
    Note: This freezes well.

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