sweet pepper soup

How To Make sweet pepper soup

• 1

  In covered soup pot, saute onions on medium heat in the butter for 3 minutes (until barely softened)
• 2

  Add the peppers and cook, covered, until just soft
• 3

  Stir occasionally
• 4

  In a food processor, whirl the cooked onion and pepper with the water or stock, sour cream, dill and lemon juice
• 5

  Don't over process - small pieces of pepper should remain
• 6

  Return soup to pot
• 7

  Reheat and add salt and pepper
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