savory vegetable beef soup

Name: Savory Vegetable Beef Soup
Yield: 8
Cuisine: American
Ingredients: 1/2 pound(s) ground beef; 1 package(s) pictsweet vegetables for soup with tomatoes; 1 - beef bouillon, cube; 6 cup(s) water; 1 cup(s) tomato juice; 4 ounce(s) spaghetti, uncooked; 1 teaspoon(s) salt; 1/2 teaspoon(s) pepper

(1 RATING)

61 Pinches 2 Photos

Cheryl Howard

Bryant, AR

Updated on Feb 27, 2013

Good

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prep time

cook time

method Stove Top

yield 8 serving(s)

Ingredients

1/2 pound ground beef
1 package pictsweet vegetables for soup with tomatoes
1 - beef bouillon, cube
6 cups water
1 cup tomato juice
4 ounces spaghetti, uncooked
1 teaspoon salt
1/2 teaspoon pepper

How To Make savory vegetable beef soup

Step 1

In large dutch oven, cook ground beef until brown; drain. Add remaing ingredients, mixing well. Bring mixture to boil. Boil for 3 minutes. Reduce heat, cover and simmer for 20 minutes; stirring occasionally.
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