Sausage Corn Chowder

Sausage Corn Chowder Recipe

No Photo

Have you made this?

 Share your own photo!

Laura Hogue


This hearty chowder is so easy and takes less than 30 minutes!


★★★★★ 1 vote

10 Min
20 Min


Add to Grocery List

  • 1 lb
    bulk pork sausage
  • 2 can(s)
    cream of potato soup
  • 1 can(s)
    cream style corn
  • 1 can(s)
    whole kernel corn, (do not drain)
  • 1 pt
    half and half

How to Make Sausage Corn Chowder


  1. Brown, drain and crumble sausage.
  2. Add soups, corn and half & half to crumbled sausage.
  3. Heat over medium low until heated through.

Printable Recipe Card

About Sausage Corn Chowder

Course/Dish: Chowders, Vegetable Soup
Other Tag: Quick & Easy

Show 1 Comment & Review

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

Satisfying Soup Recipes To Warm Your Belly

Satisfying Soup Recipes to Warm Your Belly

Kitchen Crew

It's been cold. Actually, I'm not sure cold is the right word. Frigid may be more appropriate. While the temperature typically dips where I live in the winter, this is...