quick and easy vegetable soup

Name: Quick and Easy Vegetable Soup
Prep time: 15 min
Cook time: 1 h
Yield: 4
Ingredients: 1 large can vegetable/tomato juice; 1-2 pound(s) ground beef; 1 cup(s) frozen corn; 1 cup(s) frozen peas; 1 cup(s) your choice of vegetable; - salt and pepper to taste; - add water if needed

(1 RATING)

26 Pinches

Cindy Allen

Montevallo, AL

Updated on Jan 2, 2012

Quick and easy for those cold winter days.

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prep time 15 Min

cook time 1 Hr

method ---

yield 4-8 serving(s)

Ingredients

1 large can vegetable/tomato juice
1-2 pound ground beef
1 cup frozen corn
1 cup frozen peas
1 cup your choice of vegetable
- salt and pepper to taste
- add water if needed

How To Make quick and easy vegetable soup

Step 1

Brown ground beef, drain

Step 2

Add beef, juice, seasoning and vegetables to large sauce pan.
Step 3

Bring to boil, reduce heat. Simmer until heated throughly.
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