pea soup

Name: Pea Soup
Prep time: 15 min
Cook time: 1 h
Yield: 5
Cuisine: Southern
Ingredients: 1 bag(s) dries split peas; 1 - carrot; 1 - onion; 3 - cloves of garlic; 1 can(s) chicken stock; 1 - smoked hamhock; - salt and pepper to taste; - water

(1 RATING)

29 Pinches

Greg Hale

pikeville, TN

Updated on Aug 2, 2013

This is the easiest soup I have ever made. I made this soup and my kids ate it up. My niece and nephew even love it. when I make it , I take the leftovers(if there are any) to work with me and they are even better than the day before.

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prep time 15 Min

cook time 1 Hr

method Slow Cooker Crock Pot

yield 5 to 6

Ingredients

1 bag dries split peas
1 - carrot
1 - onion
3 - cloves of garlic
1 can chicken stock
1 - smoked hamhock
- salt and pepper to taste
- water

How To Make pea soup

Step 1

finely dice all the vegetables, garlic add to the crockpot and add the bag of split peas

Step 2

add the ham hock chicken stock and enough water to cover the peas
Step 3

salt and pepper to taste. Cover it and Let it simmer til all the vegetables are melted away.
Step 4

I put it all in the crockpot before I got to work and let it go on low all day. Man the house smells good when I get home.
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