Mom's Potato Soup

Mom's Potato Soup

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Rene Palmer

By
@slinky789

My husband's mother makes the BEST potato soup! Every time she makes it for us, I eat it until I hurt!

Rating:

★★★★★ 1 vote

Comments:
Serves:
An Army
Prep:
30 Min
Cook:
1 Hr

Ingredients

  • 2-1/2 lb
    white potatoes
  • 1/2 stick
    butter
  • 1/2
    medium onion, chopped
  • 3
    stalks of green onions
  • 1/2 tsp
    black pepper
  • 2 c
    chicken broth
  • 1-1/2 to 2 c
    half & half
  • 1/2 tsp
    garlic, minced
  • ·
    bacon bits
  • ·
    cheddar cheese, grated
  • ·
    salt, to taste

How to Make Mom's Potato Soup

Step-by-Step

  1. Peel, cube and boil potatoes. Drain potatoes and return to pot.
  2. Saute onion and garlic in butter until soft. Add onions and garlic to potatoes.
  3. Bring to boil over medium high heat. Add chicken broth. Mash/blend until slightly lumpy.
  4. Gradually add half & half while on low heat. Stir often for about 30 minutes. Add salt to taste.
  5. Garnish with green onions, cheese, pepper and bacon bits.

Printable Recipe Card

About Mom's Potato Soup

Course/Dish: Vegetable Soup
Other Tag: Quick & Easy



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