Miso Soup

1
barbara lentz

By
@blentz8

Super fast comfort soup. Great for the upcoming fall weather

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

  • 8 c
    water
  • 2 Tbsp
    instant dashi soup base or chicken stock
  • 2 Tbsp
    miso paste
  • 1 c
    shiitake mushroom stemmed and sliced
  • 2
    green onions chopped

How to Make Miso Soup

Step-by-Step

  1. Mix the water with the dashi granules and miso paste. Bring to a boil. Reduce heat to a simmer and add the mushrooms and green onions. Simmer 5 minutes.

Printable Recipe Card

About Miso Soup

Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: Japanese




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