Minestrone Soup
By
karen wilsey
@kaylee1player
1
I love this soup on a cold day but i'll make it in the summer on cool nights too.
Rating:
★★★★★ 1 vote
Serves:
8 to 12
Prep:
20 Min
Cook:
30 Min
Ingredients
- 1 large
- onion, chopped
- 2 Tbsp
- onion powder
- 3
- carrots, sliced
- 2
- celery ribs, sliced thin
- 1 qt
- canned tomatoes
- 4 c
- vegetable broth
- 2 tsp
- parsley
- 6 tsp
- basil
- 3 tsp
- oregano, dried
- 1 large
- can kidney beans
- 1 small
- head cabbage, shredded
- 2 medium
- zucchini
- box
- (8oz.) cooked pasta
How to Make Minestrone Soup
- 1mix all ingredients except pasta together and cook for 30 min. or until vegetables are cooked.add pasta coo a couple more until warmed. good with home made bread or rolls.
