loaded potato soup
(1 rating)
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I love loaded baked potatoes and I love soup. I made this up as I went along and it became an absolute favorite in fall and winter.
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(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For loaded potato soup
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10 lgred potatoes
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3 Tbspbacon drippings
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4hard boiled eggs
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cooked bacon pieces
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4 Tbspflour
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cheese, shredded
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sour cream
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garlic and herb seasoning
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salt and pepper
How To Make loaded potato soup
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1chop potatoes into bite size pieces and add potatoes to enough water to generously cover them.
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2Add bacon drippings.
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3Boil until potatoes are tender.
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4Mix flour with one cup of water and slowly pour into boiling potato and stir until thickened.
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5Add bacon pieces.
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6Cut up peeled boiled eggs into slices and add to soup.
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7Garnish with sour cream and your choice of cheese if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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